Christmas morning isn’t just for opening presents, it’s for enjoying these 5 Christmas Morning Breakfast recipes with your loved ones!
5 Christmas Morning Breakfast Recipes
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Christmas Morning Breakfast Casserole
- 1 roll (12 ounces) Breakfast Sausage
- 2 cups shredded Cheddar cheese
- 6 eggs, beaten
- 1 cup water
- 1/2 cup Milk
- 1 package Country Gravy Mix
- 6 slices bread, cut into 1-inch cubes
- 2 Tablespoons Butter, melted
- Preheat the oven to 325°F.
- In a large skillet, cook the sausage until crumbled, drain and spread in a lightly greased 11×7 baking dish.
- Sprinkle cheese over the sausage
- In a separate bowl, beat the eggs, water, milk, and gravy mix together. Pour over the cheese.
- Beat eggs, water, milk, and gravy mix in medium bowl with a wire whisk, until well-blended. Then, pour over cheese.
- Add the cubed bread over the mixture. Next, drizzle with melted butter, and sprinkle with paprika.
- Bake, uncovered, for 40 minutes, or until center comes out clean.
- Let stand 10 minutes before serving.
Vegetable Frittata for Christmas Morning Breakfast
- 1 Tablespoon Olive Oil
- 6 Eggs
- 1 medium Onion, chopped
- 2 Tomatoes, sliced
- 1 medium Zucchini, halved lengthwise and cut into 1/4-inch thick slices
- A cup of Shredded Mozzarella Cheese
- 1/4 cup Milk
- A Red Bell Pepper, chopped
- 1 Tablespoon Vegetable Seasoning
- In an ovenproof, nonstick skillet, heat olive oil. Then add onion, zucchini, and red pepper, until veggies are tender.
- Next, in a bowl, beat the eggs, milk, and seasoning together, and pour into the skillet.
- Cook on medium-heat for about 5 minutes, or until the eggs are set on the bottom.
- Add sliced tomatoes on top of egg mixture, and sprinkle with cheese.
- Broil in the oven for 4 or 5 minutes, until cheese is browned.
Christmas Morning Breakfast Recipe: Vanilla Coffee
- Using a traditional coffee maker, put coffee and brown sugar in the filter of the coffee maker.
- Place vanilla in the empty pot of the coffee maker.
- Add water, and then brew as directed.
- Pour into cups, and then add additional sugar or whipped cream if desired.
Berry Cheesecake Muffins, The Perfect Christmas Morning Breakfast Staple!
- 1 cup Quick-Cooking Oats
- 3 tablespoons Orange Zest
- 1 cup Buttermilk
- 3/4 cup packed Brown Sugar
- 1 pkg. (8 oz.) Cream Cheese, softened
- A cup of Frozen Mixed Berries
- 1/4 cup Sugar
- A cup of Flour
- 1 teaspoon Baking Powder
- An Egg, beaten
- 1/2 teaspoon Baking Soda
- 1/2 teaspoon Salt
- 1/4 cup Butter, melted
- Preheat the oven to 350 degrees.
- First, in a medium bowl, combine oats and buttermilk and let stand 10 min.
- In a separate bowl, mix cream cheese, sugar and orange zest, set aside
- Then, in another bowl, combine flour, brown sugar, baking powder, baking soda and salt
- Add egg and butter to oat mixture; mix well
- Add to flour mixture to combined mixture and stir until moistened
- Gently stir in berries
- Spoon half the batter evenly into muffin cups; top with cream cheese mixture. Cover with remaining batter
- Bake for 25 minutes or until toothpick comes out clean
Blueberry Cream Cheese Pancakes for Christmas Morning Breakfast
- First, combine the milk and vinegar in a bowl. Let sit for about 2 minutes, and then whisk in the egg.
- Next, mix the flour, sugar, baking powder, baking soda, and salt in a separate bowl.
- Add the milk mixture and melted butter, and mix well.
- Using a ladle, pour batter onto a hot skillet or griddle. Cook until it bubbles, and then flip.
- Once you start stacking the pancakes, spread cream cheese between each layer, and then sprinkle with powdered sugar.
Here are a few of our favorite kitchen gadgets, that also make wonderful holiday gifts!
How to Celebrate Christmas with Kids
What’s your family’s Christmas breakfast traditions? Comment below!